This versatile baking mat is ideal for baking cakes, breads, dough, pastries, cooking both sweet and savory dishes, or freezing foods. Constructed from silicone and natural glass fibers, it ensures even heat transfer. Certified by European, DGCCRF, and ISO9001 standards, its non ...This versatile baking mat is ideal for baking cakes, breads, dough, pastries, cooking both sweet and savory dishes, or freezing foods.
Constructed from silicone and natural glass fibers, it ensures even heat transfer. Certified by European, DGCCRF, and ISO9001 standards, its non-porous surface promotes superior kitchen safety. - Naturally non-stick for effortless food release and quick cleanup—no greasing or added oils needed.
Durable and reusable for thousands of uses, making it an eco-friendly alternative to parchment paper. - Temperature safe for oven and freezer use, from -40°F to 480°F.Measures 8.5 x 12 inches; accommodates 12 (2-inch) or 10 (2.5-inch) cookies and fits standard 9.5 x 13-inch baking sheets. - Dishwasher safe for easy cleanup.
- Made in China.